Q: What is coffee syrup? A: Coffee syrup is a flavoured syrup made from sugar, water, and coffee extract or flavouring, used to add flavour and sweetness to coffee beverages.
Q: What flavours of coffee syrup are available? A: Coffee syrup comes in a range of flavours, including vanilla, caramel, hazelnut, chocolate, and pumpkin spice.
Q: How do you use coffee syrup? A: Coffee syrup can be added to coffee drinks such as lattes, cappuccinos, and iced coffees, to add flavour and sweetness. Simply stir or shake the syrup into the coffee.
Q: Can coffee syrup be used in baking? A: Yes, coffee syrup can be used as a flavouring in baking, such as in cakes, muffins, and cookies.
Q: Is coffee syrup sweetened? A: Yes, coffee syrup is typically sweetened with sugar or a sugar substitute.
Q: Can coffee syrup be used in tea or other drinks? A: Coffee syrup is typically used in coffee-based drinks, but can also be used in tea or other beverages to add flavour and sweetness.
Q: How long does coffee syrup last? A: Coffee syrup typically has a shelf life of several months, but check the expiration date on the packaging.
Q: Can you make your own coffee syrup? A: Yes, coffee syrup can be made at home using sugar, water, and coffee extract or flavouring. There are many recipes available online.
Q: Is coffee syrup vegan-friendly? A: It depends on the brand and type of coffee syrup. Some are made with animal-derived ingredients such as honey or dairy, while others are vegan-friendly.
Q: Is coffee syrup gluten-free? A: It depends on the brand and type of coffee syrup. Some may contain gluten, so check the label or contact the manufacturer for information.